Nettle Risotto
4,50 €
The distinctive aroma and flavor make this nettle risotto particularly suitable to savor and enjoy with a good glass of rosé. Additionally, by adding a spoonful of creamy stracchino cheese during the final stirring, you'll discover an exciting creaminess.
Cooking time:
18-20 minutes.
Servings:
3/4 people.
Ingredients
Classic Carnaroli Rice (91%), granular vegetable stock (salt, potato starch and maltodextrins, dehydrated vegetables (carrot, celery, parsley), sunflower oil, natural flavors, spices), nettle* (2%), rice flour.
*Dried ingredient.
*Dried ingredient.
May contain: sesame seeds, mustard, soy.
Preparation
Heat two tablespoons of oil in a pan, toast the contents of the bag for about one minute while stirring continuously, add ½ glass of white wine if desired and stir for a few seconds, cover with 900 ml of hot water, do not add salt or other seasonings. Stir occasionally during cooking and add hot water if needed until fully cooked (about 18 minutes). Remove from heat and stir in butter to taste.
Nutritional information per 100 g of product
• Energy: 1416 kJ / 338 kcal
• Fat: 0.8 g / of which saturated fatty acids: 0.2 g
• Carbohydrates: 76 g / of which sugars: 0.6 g
• Fiber: 1.4 g
• Protein: 6.8 g
• Salt: 2.1 g
• Fat: 0.8 g / of which saturated fatty acids: 0.2 g
• Carbohydrates: 76 g / of which sugars: 0.6 g
• Fiber: 1.4 g
• Protein: 6.8 g
• Salt: 2.1 g
Storage
Store in a cool, dry place, expiration date is printed on the package. Packaged in the facility at strada Asigliano 9 – 13032 Asigliano V.se (VC).
