Logo Cascina Alberona

Cascina Alberona Certifications
Quality Comes First.

The certifications obtained by Cascina Alberona represent a concrete commitment to quality, traceability, and food safety. Each of our products is the result of a controlled process, verified according to nationally and internationally recognized standards.
The certifications we have obtained are not just formal recognitions, but concrete evidence of our commitment to ethical, safe, and traceable agricultural practices.

Italian Rice Logo

ITALIAN RICE

“ITALIAN RICE” is the brand that guarantees the origin, nature, and quality of rice marketed by Italian operators. Cascina Alberona has this certification, issued by the National Rice Authority, for many of the rice varieties produced on the farm.

Carnaroli from Pavese Carnaroli Logo

CARNAROLI FROM PAVESE CARNAROLI

“Carnaroli from Carnaroli” is the supply chain traceability certification: in practice, from now on, our rice seed is obtained only from controlled seed! The project aims to promote and help discover the true Carnaroli, the rice variety that represents Pavia and its territory more than any other!

National Rice Authority Logo

CLASSIC RICE

The term “CLASSIC” placed after the name of the rice variety serves to guarantee that the package contains only and exclusively the historical variety of rice in 100% purity.
We have this certification for the varieties CLASSIC CARNAROLI, CLASSIC BALDO, and “S. CLASSIC ANDREA”

CSQA Logo

Certified Traceability

CSQA is a certification company active in the sectors of agri-food, consumer goods, catering, technical and professional services, public administration, and personal services.

Lomellina Origin Logo

LOMELLINA ORIGIN, GOOD DISCOVERY

We are part of the collective brand “LOMELLINA ORIGIN, GOOD DISCOVERY”: which brings together typical and excellent products from Lomellina.

Rice Artist Logo

RICE ARTISTS

RICE ARTIST is our Certification, born on our farm and grown on our Facebook and Instagram social pages thanks to the wonderful dishes of the “Rice Artists,” Chefs or aspiring ones who, by sending us their rice-based recipe, try to win a coveted prize reserved for them!