Wildflower Honey
each flower, a flavor.

Cascina Alberona’s Wildflower Honey is a rich and harmonious honey, obtained from the nectar of a wide variety of wild flowers that bloom in the fields and surroundings of the farmhouse.
Each harvest is unique, influenced by the season and flowering, and gives the honey an aromatic profile that is always different but always balanced.
With a golden color and soft texture, it is a versatile honey, appreciated for its natural sweetness and its nutritional properties, ideal for the whole family. It is the most authentic expression of the biodiversity of our territories and of the respectful work of bees.

Food pairing:
Perfect for breakfast, spread on bread, rusks or to sweeten yogurt, milk and tea, Millefiori honey also goes well with fresh cheeses such as ricotta or robiola.
Excellent in the doughs of baked desserts, in the preparation of homemade cakes, or to accompany seasonal fruit or a fruit salad.
It can also be used as a light dressing for dried fruit salads or to enhance the taste of simple dishes with a touch of natural sweetness.