{"id":5167,"date":"2025-06-24T16:50:07","date_gmt":"2025-06-24T15:50:07","guid":{"rendered":"https:\/\/cascinaalberona.com\/risotto-65\/"},"modified":"2025-11-06T10:30:09","modified_gmt":"2025-11-06T09:30:09","slug":"risotto-65","status":"publish","type":"post","link":"https:\/\/cascinaalberona.com\/en\/risotto-65\/","title":{"rendered":"Risotto 65"},"content":{"rendered":"

[et_pb_section fb_built=”1″ module_id=”content” _builder_version=”4.27.4″ background_enable_color=”off” locked=”off” global_colors_info=”{}”][et_pb_row use_custom_gutter=”on” make_equal=”on” admin_label=”Recipe Row” _builder_version=”4.17.6″ width=”100%” max_width=”1200px” custom_margin=”|||” custom_padding=”|30px||30px|false|true” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text content_tablet=”<\/p>\n

Riserva Alberona<\/strong>
\nCarnaroli Classico rice aged 24 months.<\/h1>\n

” content_phone=”<\/p>\n

Riserva Alberona<\/strong>
\nCarnaroli Classico rice aged 24 months.<\/h1>\n

” content_last_edited=”off|phone” _builder_version=”4.27.4″ _module_preset=”default” text_font=”Lato||||||||” text_text_color=”#000000″ text_letter_spacing=”0.5px” header_font=”Lato|300|||||||” header_text_align=”left” header_text_color=”#000000″ header_font_size=”58px” header_line_height=”1.25em” header_2_font=”Lato|300|||||||” header_2_text_align=”left” header_2_font_size=”4em” header_2_letter_spacing=”1px” header_2_line_height=”1.25em” custom_padding=”||||false|false” header_font_size_tablet=”52px” header_font_size_phone=”24px” header_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”4em” header_2_font_size_phone=”2em” header_2_font_size_last_edited=”on|desktop” text_orientation_tablet=”center” text_orientation_phone=”center” text_orientation_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n

Risotto<\/strong>
\n65.<\/h1>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row use_custom_gutter=”on” make_equal=”on” custom_padding_last_edited=”on|phone” admin_label=”Recipe Row” _builder_version=”4.27.4″ width=”100%” max_width=”1200px” custom_margin=”|||” custom_padding=”|30px||30px|false|true” custom_padding_tablet=”||||false|true” custom_padding_phone=”0px||||false|true” animation_style=”fade” locked=”off” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/cascinaalberona.com\/wp-content\/uploads\/2025\/06\/Risotto-65.jpg” alt=”Risotto 65″ title_text=”Risotto 65″ src_tablet=”https:\/\/cascinaalberona.com\/wp-content\/uploads\/2025\/06\/Risotto-65.jpg” src_phone=”https:\/\/cascinaalberona.com\/wp-content\/uploads\/2025\/06\/Risotto-65-1000×1200-1.jpg” src_last_edited=”on|phone” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row use_custom_gutter=”on” make_equal=”on” admin_label=”Recipe Row” _builder_version=”4.27.4″ width=”100%” max_width=”1200px” custom_margin=”|||” custom_padding=”|30px||30px|false|true” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” text_font=”Playfair Display||on||||||” text_text_color=”#9e3223″ text_font_size=”16px” text_letter_spacing=”0.5px” header_text_color=”#000000″ header_2_font=”Lato|900|||||||” text_orientation=”justified” custom_margin=”||||false|false” custom_padding=”||||false|false” text_orientation_tablet=”left” text_orientation_phone=”left” text_orientation_last_edited=”off|desktop” locked=”off” global_colors_info=”{}”]A recipe designed to celebrate the 65th edition of the “Autunno Pavese” and cooked live by chef Enzo Esposito during the show cooking of the Rice Artists![\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,3_5″ use_custom_gutter=”on” make_equal=”on” admin_label=”Recipe Row” _builder_version=”4.27.4″ width=”100%” max_width=”1200px” custom_margin=”|||” custom_padding=”|30px||30px|false|true” global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” text_font=”Lato||||||||” text_text_color=”#000000″ text_letter_spacing=”0.5px” link_font=”|800|||||||” link_text_color=”#9e3223″ header_text_color=”#000000″ header_2_font=”Lato|900|||||||” custom_margin=”||||false|false” custom_padding=”||||false|false” text_orientation_tablet=”left” text_orientation_phone=”left” text_orientation_last_edited=”off|desktop” locked=”off” global_colors_info=”{}”]INGREDIENTS:<\/strong>
\n\u2022 320 g of Carnaroli Classico rice<\/a>
\n\u2022 1 shallot
\n\u2022 3 sachets of saffron
\n\u2022 2 tablespoons of extra virgin olive
\n oil\u2022 White
\n wine\u2022 Salt to taste
\n\u2022 Butter to taste
\n\u2022 Parmigiano Reggiano to taste
\n\u2022 Black truffle to taste
\n\u2022 Lemon
\n zest\u2022 Alkekengi[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” text_font=”Lato||||||||” text_text_color=”#000000″ text_letter_spacing=”0.5px” link_font=”|800|||||||” link_text_color=”#9e3223″ header_text_color=”#000000″ header_2_font=”Lato|900|||||||” custom_margin=”||||false|false” custom_padding=”||||false|false” text_orientation_tablet=”left” text_orientation_phone=”left” text_orientation_last_edited=”off|desktop” locked=”off” global_colors_info=”{}”]BALSAMIC VINEGAR CREAM:<\/strong>
\n\u2022 4 tablespoons of berries: raspberries, blueberries, strawberries
\n\u2022 2 tablespoons of sugar
\n\u2022 80 ml of balsamic vinegar[\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” text_font=”Lato||||||||” text_text_color=”#000000″ text_letter_spacing=”0.5px” header_text_color=”#000000″ header_2_font=”Lato|900|||||||” text_orientation=”justified” custom_margin=”||||false|false” custom_padding=”||||false|false” text_orientation_tablet=”left” text_orientation_phone=”left” text_orientation_last_edited=”off|desktop” locked=”off” global_colors_info=”{}”]PROCEDURE:<\/strong>
\nLet’s prepare the balsamic vinegar cream with berries: put the berries in a saucepan with the sugar and cook over low heat: when they have released a part of their juices, add the balsamic vinegar and continue to cook until it reaches the consistency of a glaze. Filter everything with a sieve and put the cream inside a “beak” kitchen bottle.<\/x>Let’s prepare the risotto: chop the shallot and heat it in a pan with a tablespoon of oil; Brown and add a ladle of warm water to make it wilt well.<\/x>In another saucepan, toast the rice “dry”, add the wine and let it evaporate over high heat. We immediately insert the previously prepared saut\u00e9 and proceed with cooking the risotto, adding a ladle of warm water at a time, taking care to let it absorb completely before adding more.<\/x>Add the saffron and continue cooking. Once cooked, season with salt and stir in the addition of Parmigiano Reggiano and butter.
\nLet the risotto rest for a minute and serve it decorating it with a spiral of balsamic vinegar cream with berries, prepared previously, and black truffle flakes.[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_5,1_5,1_5,1_5,1_5″ use_custom_gutter=”on” make_equal=”on” admin_label=”Recipe Row” _builder_version=”4.27.4″ width=”100%” max_width=”1200px” custom_margin=”20px||||false|false” custom_padding=”50px||||false|true” border_width_top=”1px” border_color_top=”#9e3223″ global_colors_info=”{}”][et_pb_column type=”1_5″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_blurb title=”RICE QUALITY” use_icon=”on” font_icon=”||divi||400″ icon_color=”#9e3223″ image_icon_width=”40px” _builder_version=”4.27.4″ _module_preset=”default” header_font=”Lato||||||||” header_text_align=”center” header_text_color=”#9e3223″ header_font_size=”14px” body_font=”Lato|900|||||||” body_text_align=”center” body_text_color=”#000000″ global_colors_info=”{}”]Carnaroli Classic[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_blurb title=”DOSES FOR” use_icon=”on” font_icon=”||fa||900″ icon_color=”#9e3223″ image_icon_width=”40px” _builder_version=”4.27.4″ _module_preset=”default” header_font=”Lato||||||||” header_text_align=”center” header_text_color=”#9e3223″ header_font_size=”14px” body_font=”Lato|900|||||||” body_text_align=”center” body_text_color=”#000000″ global_colors_info=”{}”]4[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_blurb title=”DIFFICULTIES” use_icon=”on” font_icon=”||fa||900″ icon_color=”#9e3223″ image_icon_width=”40px” _builder_version=”4.27.4″ _module_preset=”default” header_font=”Lato||||||||” header_text_align=”center” header_text_color=”#9e3223″ header_font_size=”14px” body_font=”Lato|900|||||||” body_text_align=”center” body_text_color=”#000000″ global_colors_info=”{}”]High[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_blurb title=”TIME” use_icon=”on” font_icon=”||fa||900″ icon_color=”#9e3223″ image_icon_width=”40px” _builder_version=”4.27.4″ _module_preset=”default” header_font=”Lato||||||||” header_text_align=”center” header_text_color=”#9e3223″ header_font_size=”14px” body_font=”Lato|900|||||||” body_text_align=”center” body_text_color=”#000000″ global_colors_info=”{}”]40′[\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_5″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_blurb title=”RECOMMENDED WINE” use_icon=”on” font_icon=”||fa||900″ icon_color=”#9e3223″ image_icon_width=”40px” _builder_version=”4.27.4″ _module_preset=”default” header_font=”Lato||||||||” header_text_align=”center” header_text_color=”#9e3223″ header_font_size=”14px” body_font=”Lato|900|||||||” body_text_align=”center” body_text_color=”#000000″ global_colors_info=”{}”]Firm white[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ module_id=”content” _builder_version=”4.27.4″ background_enable_color=”off” locked=”off” global_colors_info=”{}”][et_pb_row use_custom_gutter=”on” make_equal=”on” admin_label=”Recipe Row” _builder_version=”4.17.6″ width=”100%” max_width=”1200px” custom_margin=”|||” custom_padding=”|30px||30px|false|true” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text content_tablet=”<\/p>\n

Riserva Alberona<\/strong>
\nCarnaroli Classico rice aged 24 months.<\/h1>\n

” content_phone=”<\/p>\n

Riserva Alberona<\/strong>
\nCarnaroli Classico rice aged 24 months.<\/h1>\n

” content_last_edited=”off|phone” _builder_version=”4.27.4″ _module_preset=”default” text_font=”Lato||||||||” text_text_color=”#000000″ text_letter_spacing=”0.5px” header_font=”Lato|300|||||||” header_text_align=”left” header_text_color=”#000000″ header_font_size=”58px” header_line_height=”1.25em” header_2_font=”Lato|300|||||||” header_2_text_align=”left” header_2_text_color=”#000000″ header_2_font_size=”4em” header_2_letter_spacing=”1px” header_2_line_height=”1.25em” custom_padding=”||||false|false” header_font_size_tablet=”52px” header_font_size_phone=”24px” header_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”4em” header_2_font_size_phone=”2em” header_2_font_size_last_edited=”on|desktop” text_orientation_tablet=”center” text_orientation_phone=”center” text_orientation_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n

Discover other rice-based recipes.<\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row use_custom_gutter=”on” make_equal=”on” admin_label=”Recipe Row” _builder_version=”4.27.4″ width=”100%” max_width=”1200px” custom_margin=”|||” custom_padding=”|30px||30px|false|true” animation_style=”fade” locked=”off” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_blog fullwidth=”off” posts_number=”3″ use_manual_excerpt=”off” show_author=”off” show_date=”off” show_categories=”off” show_excerpt=”off” show_pagination=”off” masonry_tile_background_color=”RGBA(255,255,255,0)” _builder_version=”4.27.4″ _module_preset=”default” header_font=”Lato|700|||||||” header_text_align=”center” header_text_color=”#000000″ header_font_size=”16px” border_width_all=”0px” border_color_all=”#9e3223″ global_colors_info=”{}” transform_styles__hover_enabled=”off|desktop” transform_scale__hover_enabled=”off|desktop” transform_translate__hover_enabled=”off|desktop” transform_rotate__hover_enabled=”off|desktop” transform_skew__hover_enabled=”off|desktop” transform_origin__hover_enabled=”off|desktop” header_text_color__hover=”#9e3223″ header_text_color__hover_enabled=”on|desktop”][\/et_pb_blog][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.17.6″ background_color=”#d5c9b5″ custom_padding=”|0px|170px|0px|false|false” locked=”off” global_colors_info=”{}”][et_pb_row column_structure=”3_4,1_4″ use_custom_gutter=”on” make_equal=”on” admin_label=”Recipe Row” _builder_version=”4.17.6″ width=”100%” max_width=”1200px” custom_margin=”|||” custom_padding=”|30px||30px|false|true” global_colors_info=”{}”][et_pb_column type=”3_4″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Lato||||||||” text_text_color=”#000000″ text_letter_spacing=”0.5px” header_text_color=”#000000″ header_2_font=”Lato|300|||||||” header_2_text_align=”left” header_2_font_size=”4em” header_2_letter_spacing=”1px” header_2_line_height=”1.25em” custom_padding=”||||false|false” header_2_font_size_tablet=”4em” header_2_font_size_phone=”2em” header_2_font_size_last_edited=”on|phone” text_orientation_tablet=”center” text_orientation_phone=”center” text_orientation_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n

A wide range of products,<\/strong>
Discover the excellences
of Cascina Alberona!<\/h2>\n

[\/et_pb_text][et_pb_text disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” text_font=”Lato||||||||” text_text_color=”#000000″ text_letter_spacing=”0.5px” header_text_color=”#000000″ header_2_font=”Lato|900|||||||” custom_margin=”||||false|false” custom_padding=”||20px||false|false” text_orientation_tablet=”left” text_orientation_phone=”left” text_orientation_last_edited=”off|desktop” locked=”off” global_colors_info=”{}”]Discover all the products of Cascina Alberona, an authentic selection that brings the quality of tradition to your table. From rice to flours, from ready-made risottos to craft beers, each product is made from genuine ingredients and artisanal processes to offer you unique and natural flavors. Explore our assortment and let yourself be won over by the taste of simplicity![\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_button button_url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wYWdlIiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjE2MDkiLCJlbmFibGVfaHRtbCI6Im9mZiJ9fQ==@” button_text=”Visit the online shop” button_alignment=”right” button_alignment_tablet=”left” button_alignment_phone=”left” button_alignment_last_edited=”on|tablet” _builder_version=”4.17.6″ _dynamic_attributes=”button_url” _module_preset=”default” custom_button=”on” button_text_size=”14px” button_text_color=”#9e3223″ button_bg_color=”#FFFFFF” button_border_width=”0px” button_border_color=”rgba(0,0,0,0)” button_border_radius=”30px” button_letter_spacing=”1px” button_font=”Lato|700||on|||||” button_use_icon=”off” custom_margin=”20px||||false|false” custom_margin_tablet=”-20px||||false|false” 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Risotto 65.A recipe designed to celebrate the 65th edition of the “Autunno Pavese” and cooked live by chef Enzo Esposito during the show cooking of the Rice Artists!INGREDIENTS: \u2022 320 g of Carnaroli Classico rice \u2022 1 shallot \u2022 3 sachets of saffron \u2022 2 tablespoons of extra virgin olive oil\u2022 White wine\u2022 Salt to […]<\/p>\n","protected":false},"author":1,"featured_media":5168,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_jetpack_memberships_contains_paid_content":false,"_joinchat":[],"footnotes":""},"categories":[64],"tags":[],"class_list":["post-5167","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-risotto"],"jetpack_featured_media_url":"https:\/\/cascinaalberona.com\/wp-content\/uploads\/2025\/06\/Risotto-65-400x250-1.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/posts\/5167","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/comments?post=5167"}],"version-history":[{"count":2,"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/posts\/5167\/revisions"}],"predecessor-version":[{"id":5172,"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/posts\/5167\/revisions\/5172"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/media\/5168"}],"wp:attachment":[{"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/media?parent=5167"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/categories?post=5167"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/tags?post=5167"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}