{"id":4982,"date":"2025-06-16T12:18:55","date_gmt":"2025-06-16T11:18:55","guid":{"rendered":"https:\/\/cascinaalberona.com\/ready-made-risottos\/risotto-with-pink-asparagus-from-cilavegna\/"},"modified":"2025-11-05T20:43:21","modified_gmt":"2025-11-05T19:43:21","slug":"risotto-with-pink-asparagus-from-cilavegna","status":"publish","type":"page","link":"https:\/\/cascinaalberona.com\/en\/ready-made-risottos\/risotto-with-pink-asparagus-from-cilavegna\/","title":{"rendered":"Risotto with Pink Asparagus from Cilavegna"},"content":{"rendered":"

[et_pb_section fb_built=”1″ module_id=”content” _builder_version=”4.27.4″ background_color=”#FFFFFF” custom_padding=”|0px|170px|0px|false|false” locked=”off” global_colors_info=”{}”][et_pb_row column_structure=”3_4,1_4″ use_custom_gutter=”on” make_equal=”on” admin_label=”Recipe Row” _builder_version=”4.17.6″ width=”100%” max_width=”1200px” custom_margin=”|||” custom_padding=”|30px||30px|false|true” global_colors_info=”{}”][et_pb_column type=”3_4″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text content_tablet=”<\/p>\n

Riserva Alberona<\/strong>
\nCarnaroli Classico rice aged 24 months.<\/h1>\n

” content_phone=”<\/p>\n

Riserva Alberona<\/strong>
\nCarnaroli Classico rice aged 24 months.<\/h1>\n

” content_last_edited=”off|phone” _builder_version=”4.27.4″ _module_preset=”default” text_font=”Lato||||||||” text_text_color=”#000000″ text_letter_spacing=”0.5px” header_font=”Lato|300|||||||” header_text_align=”left” header_text_color=”#000000″ header_font_size=”58px” header_line_height=”1.25em” header_2_font=”Lato|300|||||||” header_2_text_align=”left” header_2_font_size=”4em” header_2_letter_spacing=”1px” header_2_line_height=”1.25em” custom_padding=”||||false|false” header_font_size_tablet=”52px” header_font_size_phone=”24px” header_font_size_last_edited=”on|desktop” header_2_font_size_tablet=”4em” header_2_font_size_phone=”2em” header_2_font_size_last_edited=”on|desktop” text_orientation_tablet=”center” text_orientation_phone=”center” text_orientation_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n

Risotto with Pink Asparagus from Cilavegna<\/strong><\/h1>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_button button_text=”Buy” button_alignment=”right” button_alignment_tablet=”left” button_alignment_phone=”left” button_alignment_last_edited=”on|tablet” _builder_version=”4.27.4″ _module_preset=”default” custom_button=”on” button_text_size=”14px” button_text_color=”#ffffff” button_bg_color=”#9e3223″ button_border_width=”0px” button_border_color=”rgba(0,0,0,0)” button_border_radius=”30px” button_letter_spacing=”1px” button_font=”Lato|700||on|||||” button_icon=”||divi||400″ button_icon_placement=”left” button_on_hover=”off” custom_margin=”20px||||false|false” custom_margin_tablet=”-20px||||false|false” custom_margin_phone=”-20px||||false|false” custom_margin_last_edited=”on|phone” custom_padding=”||||false|false” hover_enabled=”0″ global_colors_info=”{}” button_text_color__hover=”#9e3223″ button_text_color__hover_enabled=”on|desktop” button_bg_color__hover=”#FFFFFF” button_bg_color__hover_enabled=”on|hover” button_border_color__hover=”rgba(0,0,0,0)” button_border_color__hover_enabled=”on” button_border_radius__hover=”28px” button_border_radius__hover_enabled=”on” button_letter_spacing__hover=”1px” button_letter_spacing__hover_enabled=”on|hover” button_bg_enable_color__hover=”on” button_url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wcm9kdWN0Iiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjI0NTIifX0=@” _dynamic_attributes=”button_url” sticky_enabled=”0″][\/et_pb_button][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ use_custom_gutter=”on” make_equal=”on” admin_label=”Recipe Row” _builder_version=”4.27.4″ width=”100%” max_width=”1200px” custom_margin=”|||” custom_padding=”|30px||30px|false|true” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/cascinaalberona.com\/wp-content\/uploads\/2025\/03\/Risotto-Asparago-Rosa-1.jpg” alt=”Risotto with Pink Asparagus from Cilavegna” title_text=”Risotto with Pink Asparagus from Cilavegna” align=”center” _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.27.4″ custom_padding=”||||false|false” custom_padding_tablet=”20px||||false|false” custom_padding_phone=”20px||||false|false” custom_padding_last_edited=”off|desktop” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” text_font=”Lato||||||||” text_text_color=”#000000″ text_letter_spacing=”0.5px” header_text_color=”#000000″ header_2_font=”Lato|900|||||||” text_orientation=”justified” custom_margin=”||||false|false” custom_padding=”||||false|false” text_orientation_tablet=”left” text_orientation_phone=”left” text_orientation_last_edited=”off|desktop” locked=”off” global_colors_info=”{}”]A meeting between two excellences of Lomellina gives life to Cascina Alberona’s Risotto with Pink Asparagus from Cilavegna: on the one hand, Carnaroli Classico rice, renowned for its resistance to cooking, and on the other, pink asparagus from Cilavegna, prized for its delicate and refined flavor. This easy-to-make ready-to-make risotto already contains all the ingredients \u2014 including the broth \u2014 and only requires the addition of water. The result is a harmonious dish, with a soft but persistent taste, which celebrates the quality of the territory with simplicity. <\/p>\n

Ingredients:<\/strong>
\nClassic Carnaroli Rice (91%), granular vegetable broth (salt, potato starch and maltodextrin, dehydrated vegetables (carrot, celery, parsley), sunflower oil, natural flavors, spices), rice flour, Cilavegna asparagus* (1.5%), asparagus flavor. *Dried ingredient. <\/p>\n

Preparation:<\/strong>
\nHeat two tablespoons of oil in a saucepan, toast the contents of the bag for about a minute, continuing to stir, adding 1\/2 glass of white wine to taste and stir for a few seconds.
\nCover everything with 900 ml of hot water, do not add salt and do not add other seasonings. During cooking, stir occasionally and if necessary add a little hot water until cooked (about 18 minutes).
\nWhen cooked and off the heat to taste, stir in a knob of butter and a sprinkling of Parmigliano Reggiano.<\/p>\n

Cooking time and servings:<\/strong>
\n18-20 minutes; dose for 3\/4 people.[\/et_pb_text][et_pb_button button_text=”Buy” button_alignment=”left” button_alignment_tablet=”left” button_alignment_phone=”left” button_alignment_last_edited=”on|tablet” _builder_version=”4.27.4″ _module_preset=”default” custom_button=”on” button_text_size=”14px” button_text_color=”#ffffff” button_bg_color=”#9e3223″ button_border_width=”0px” button_border_color=”rgba(0,0,0,0)” button_border_radius=”30px” button_letter_spacing=”1px” button_font=”Lato|700||on|||||” button_icon=”||divi||400″ button_icon_placement=”left” button_on_hover=”off” custom_margin=”||||false|false” custom_padding=”||||false|false” global_colors_info=”{}” button_text_color__hover=”#9e3223″ button_text_color__hover_enabled=”on|desktop” button_bg_color__hover=”#FFFFFF” button_bg_color__hover_enabled=”on|hover” button_border_color__hover=”rgba(0,0,0,0)” button_border_color__hover_enabled=”on” button_border_radius__hover=”28px” button_border_radius__hover_enabled=”on” button_letter_spacing__hover=”1px” button_letter_spacing__hover_enabled=”on|hover” button_bg_enable_color__hover=”on” button_url=”@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9wcm9kdWN0Iiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjI0NTIifX0=@” _dynamic_attributes=”button_url”][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.17.6″ background_color=”#d5c9b5″ custom_padding=”|0px|170px|0px|false|false” locked=”off” global_colors_info=”{}”][et_pb_row column_structure=”3_4,1_4″ use_custom_gutter=”on” make_equal=”on” admin_label=”Recipe Row” _builder_version=”4.17.6″ width=”100%” max_width=”1200px” custom_margin=”|||” custom_padding=”|30px||30px|false|true” global_colors_info=”{}”][et_pb_column type=”3_4″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.17.6″ _module_preset=”default” text_font=”Lato||||||||” text_text_color=”#000000″ text_letter_spacing=”0.5px” header_text_color=”#000000″ header_2_font=”Lato|300|||||||” header_2_text_align=”left” header_2_font_size=”4em” header_2_letter_spacing=”1px” header_2_line_height=”1.25em” custom_padding=”||||false|false” header_2_font_size_tablet=”4em” header_2_font_size_phone=”2em” header_2_font_size_last_edited=”on|phone” text_orientation_tablet=”center” text_orientation_phone=”center” text_orientation_last_edited=”on|tablet” global_colors_info=”{}”]<\/p>\n

A wide range of products,<\/strong> choose your favorite!<\/h2>\n

[\/et_pb_text][et_pb_text disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” text_font=”Lato||||||||” text_text_color=”#000000″ text_letter_spacing=”0.5px” header_text_color=”#000000″ header_2_font=”Lato|900|||||||” custom_margin=”||||false|false” custom_padding=”||20px||false|false” locked=”off” global_colors_info=”{}”]Discover also the other Ready Risottos of Cascina Alberona, prepared with our Classic Carnaroli rice and selected ingredients to offer you dishes rich in taste and easy to prepare, let yourself be inspired by our recipes and bring all the authentic flavor of tradition to the table in a few minutes.[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”4.17.6″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_button button_text=”Visit the online shop” button_alignment=”right” button_alignment_tablet=”left” button_alignment_phone=”left” button_alignment_last_edited=”on|tablet” 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Risotto with Pink Asparagus from CilavegnaA meeting between two excellences of Lomellina gives life to Cascina Alberona’s Risotto with Pink Asparagus from Cilavegna: on the one hand, Carnaroli Classico rice, renowned for its resistance to cooking, and on the other, pink asparagus from Cilavegna, prized for its delicate and refined flavor. This easy-to-make ready-to-make risotto […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":4674,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_joinchat":[],"footnotes":""},"class_list":["post-4982","page","type-page","status-publish","hentry"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/pages\/4982","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/comments?post=4982"}],"version-history":[{"count":10,"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/pages\/4982\/revisions"}],"predecessor-version":[{"id":4999,"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/pages\/4982\/revisions\/4999"}],"up":[{"embeddable":true,"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/pages\/4674"}],"wp:attachment":[{"href":"https:\/\/cascinaalberona.com\/en\/wp-json\/wp\/v2\/media?parent=4982"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}